Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Bkfrozx 375x

Tramontina – Stainless Steel Churrasco Skewer 75cm Double Prong

$26.00

The barbecue may get rusty due to lack of use. The spits will not. With this in mind, the Churrasco Line features spits with stainless steel blades and wooden handles. Easy to clean; heat and wear-resistant. And the most important thing: it is always ready to roast.

N/A

Category: Brand:
Pick Up, Delivery & Returns

Pick Ups

Please note that we currently don't offer 'in-store' or any other forms of pick up options ('Click-and-collect' or otherwise).

Would you like to be the first to know when 'pick-up' options become available in the near future? Click here to subscribe.

Delivered right to your door.

All our products, including our are available for next day delivery (Order before 10pm to be eligible for next day delivery)

Please click on the button below for full terms and conditions:

About our Home Delivery

Need help with your ?

Need help with your purchase please contact us at admin@halalmeatssydney.online and one of our friendly managers will be in touch shortly to address your queries.

NOT SURE WHAT TO BUY?

Ask one of our friendly local butchers by calling 02 4578 1675.

Fast, Refrigerated Delivery

By Halal Meats Sydney staff, not couriers.

Family Halal Butchers

Australian owned & operated from day one.

Guaranteed Freshness

With special packaging with ice packs. - Learn more

Related products

Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Firebrand Firelighters 24 Cube Packet 5.50 Each Jpg 1.webp

BBQ and Accessories

Firebrand – Firelighters 24 Cube Packet

$5.50
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Croix Valley Kansas City Bbq Dry Rub.pngHalal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Kansas City Rub 7d4bb319 8cbc 43cd Aac0 8a3600bd837d.webp

BBQ and Accessories

Croix Valley – Kansas City BBQ Dry Rub

$16.00
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Holy Smoke Bbq Southern Pork 175g.pngHalal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Holy Smoke Bbq Southern Pork 175g Ingredients.webp

BBQ and Accessories

Holy Smoke BBQ – Southern Pork – 175g

Regular price: $18.00
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Larry The Larrikin.pngHalal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Larry The Larrikin 1.png

BBQ and Accessories

Whittingtons – Lamb Rub – Larry The Larrikin

$16.00
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Billy The Bandit.pngHalal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Billy The Bandit 1.png

BBQ and Accessories

Whittingtons – Beef Rub – Billy The Bandit

$16.00
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Firebrand Premium Briquette Bbq Harcoal 10kg 48 Jpg 1.webp

BBQ and Accessories

Firebrand – Premium Briquette BBQ Charcoal – 10kg

$48.00
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide Firebrand Premium Briqueete Charcoal 3kg Pack 16.50 Jpg 1.webp

BBQ and Accessories

Firebrand – Premium Briqueete Charcoal – 3kg Per Pack

$16.50
Halal Meats Sydney Quality Halal Meat Products Delivered Sydney Wide 26418075 1 A 2000x

BBQ and Accessories

Tramontina – Stainless Steel Churrasco Skewer 75cm Single Prong

N/A

$18.00

Your meat will be delivered Cryovaced, which is a superior form of packaging that allows fresh goods to be kept fresher for longer.There are some effects of using Cryovac packaging, but we believe these few are outweighed by the advantages. Specifically, the meat will change to a darker red colour while in the packaging due to the lack of exposure to oxygen.

The meat will also sweat while in the packaging and this can result in an unpleasant smell when you first open the packaging ( this is not an indication of the freshness of the meat).

To overcome both of these effects all you need to do is when you’re ready to eat your meat, simply remove it from the packaging and leave it out for 10-15 minutes. When out of the packaging and exposed to oxygen again the meat will slowly return to the usual red colour.

Once you have removed the meat, simply rinse out the bag and throw it in the bin and the smell will disappear too.